Avec Restaurant in downtown Chicago offers a vibrant Mediterranean-inspired menu that excels in both flavor and creativity. The focus on shared small plates invites a communal dining experience, with standout dishes like the Bacon Wrapped Dates and Salted Cod Brandade delivering bold, memorable tastes. The Rotisserie Chicken Shawarma and Slow Roasted Pork Shoulder showcase hearty, expertly seasoned proteins, balancing rich, slow-cooked textures with bright, fresh accents. Wood Oven Baked French Toast paired with fresh ricotta and spiced apple butter redefines brunch with its layered complexity. Complementing the food is an inventive cocktail program and a well-curated wine list, enhancing every bite. Desserts such as the Nutter Butter Square and Chocolate Baklava provide a perfect sweet finish, mixing traditional Mediterranean flavors with modern twists. Avec strikes a compelling balance between comfort and sophistication, making each visit a flavorful journey through the Mediterranean palate. It’s a must-visit for those craving authentic, vibrant dishes in a warm, inviting atmosphere.